This week in cookery club we made chicken fajitas. We learnt about food hygiene and the importance of hand washing when working with raw meat. We also learnt knife skills and practised our cutting. The fajitas were delicious!
We have had lots of fun in Year 1 this week. We have learnt all about Easter traditions and why Christians celebrate Easter, made Easter cards, made Easter cakes and had our 500 dojo reward Read more…
To finish off our DT topic for this half term focusing on adapting a recipe, we created our own biscuit boxes fit for purpose. Together we thought of success criteria for the boxes: Target audience Read more…
In D.T this half term we have been making a chair for baby bear. First we made 3 different shapes, a pyramid, cylinder and a cuboid to test their stability. We tested how high the Read more…
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