This week may be the favourite week yet. We have made sausage rolls using: sausage meat, apple sauce, sage, egg, poppy seeds and pastry. The children had fun squeezing out the sausage meat then stirring in the apple and sage. We shaped the sausagemeat into a log across the pastry Read more
This week in cookery club we made chicken fajitas. We learnt about food hygiene and the importance of hand washing when working with raw meat. We also learnt knife skills and practised our cutting. The fajitas were delicious!
Children loved foraging for their materials to create their wreaths. They loved designing how they will lay it out and how many berries they want to put on. Well done everyone!
This afternoon, Snowdrops have had such a lovely time working with Year 6 in their classrooms. We shared a story called ‘Come over to my house’ by Dr Seuss. We talked about how all of the houses in the story were very different to each other, just like our own Read more
This week in cookery club we made cheese and ham toasties. The children followed the recipe and built their sandwich before using the toastie machine to toast them. The smell coming from the classroom led to lots of hungry teachers wanting a toastie for tea.
This week the children requested that we make Rice Krispie cakes. We decided to give them a bonfire theme using buttercream icing and broken matchmakers. The children made the buttercream from scratch using butter and icing sugar and added orange food colouring to give us the fire effect. The end Read more
This week in design technology we met ‘the Doodlers’. The Doodlers are fun robots powered by an electrical circuit and a motor. The children carried out an investigation in groups to determine the factors that affect the form and function of the Doodler. We changed parts such as the drawing Read more
This week saw the start of our new cookery club. The children had lots of fun making their own ‘mummy pizzas’. We made our dough from scratch using greek yoghurt and flour and chose our own fillings. We filled our pizzas then overlapped our dough to give us the Read more
During Reflective Friday, we looked at this weeks picture news which was about a man who had broke a new world record for running. He was in the news because other people weren’t happy that he was wearing ‘super shoes’. We discussed if we thought this was fair or not, Read more
This week we are reading ‘The Little Red Hen’. Today we made bread as a class. We spoke about the fact that we were all helping each other like the animals should have been doing in the story. We followed the recipe closely and took turns weighing out and adding Read more