Cookery Club Week 4
This week in cookery club, the children have been busy learning how to make simple, healthy sandwiches. The children began by discussing what makes a good sandwich. They explored different types of bread, fillings, and combinations, thinking about taste, texture, and appearance. Making sandwiches might sound simple, but it involves a surprising number of important skills: Spreading Cutting and slicing Assembling Measuring and choosing The children evaluated their sandwiches by tasting them and discussing Read more








